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Preparation: 5 minutes

Total: 15 minutes

Servings: about 12 cookies

Ingredients:

1 cup natural peanut butter (made with peanuts and salt)

⅓ cup white sugar

¼ cup brown sugar

1 egg

1 teaspoon baking soda

1. Preheat oven to 375 and line a baking sheet with parchment paper

2. Stir ingredients together in a bowl

3. Drop onto baking sheet and press down halfway with a fork

4. Bake for 8-10 minutes. Let cool on sheet for 5 minutes